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At Commercial Microbiology® we recognise that in the catering, water-services
and food and drink
industries there are high hygiene standards to be met.
We have fully trained analysts whose job it is to seek out bacterial and
chemical contaminants that are potentially dangerous. From our highly equipped
laboratories, we can carry out in-depth hygiene surveys, personnel and
equipment swabs, and analyse food and water samples to UKAS accredited
standards.
Have a look through our testing, services and product information to see how we
can work with you to help improve your food safety performance and reduce
future costs.
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